North American Beef Tenderness Survey 2011-2012: benchmarking tenderness and sample shipping procedures.

Howard, S T

North American Beef Tenderness Survey 2011-2012: benchmarking tenderness and sample shipping procedures. [electronic resource] - Journal of animal science Dec 2013 - 5981-8 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

1525-3163

10.2527/jas.2013-7040 doi


Animals
Cattle
Food Handling--methods
Freezing
Meat--standards
Shear Strength