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Recent advances in the application of capillary electromigration methods for food analysis and Foodomics.

García-Cañas, Virginia

Recent advances in the application of capillary electromigration methods for food analysis and Foodomics. [electronic resource] - Electrophoresis Jan 2014 - 147-69 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review

ISSN: 1522-2683

Standard No.: 10.1002/elps.201300315 doi

Subjects--Topical Terms:
Electrophoresis, Capillary
Food Analysis

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