An in vitro evaluation of antioxidant and colonic microbial profile levels following mushroom consumption.

Vamanu, Emanuel

An in vitro evaluation of antioxidant and colonic microbial profile levels following mushroom consumption. [electronic resource] - BioMed research international 2013 - 289821 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

2314-6141

10.1155/2013/289821 doi


Agaricales--chemistry
Antioxidants--administration & dosage
Bifidobacterium--drug effects
Colon--microbiology
Food Analysis
Humans
Lactobacillus--drug effects