Microbial biosurfactants as additives for food industries.

Campos, Jenyffer Medeiros

Microbial biosurfactants as additives for food industries. [electronic resource] - Biotechnology progress - 1097-108 p. digital

Publication Type: Journal Article; Review

1520-6033

10.1002/btpr.1796 doi


Anti-Infective Agents--chemistry
Antioxidants--chemistry
Bacterial Adhesion--drug effects
Biodegradation, Environmental
Biofilms
Biological Products--chemistry
Emulsifying Agents--chemistry
Food Additives--chemistry
Food Industry--methods
Industrial Microbiology
Surface-Active Agents--chemistry