Amino acids, fatty acids and sterols profile of some marine organisms from Portuguese waters.

Pereira, David M

Amino acids, fatty acids and sterols profile of some marine organisms from Portuguese waters. [electronic resource] - Food chemistry Dec 2013 - 2412-7 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

1873-7072

10.1016/j.foodchem.2013.04.120 doi


Amino Acids--analysis
Animals
Aquatic Organisms--chemistry
Fatty Acids--analysis
Gas Chromatography-Mass Spectrometry
Gastropoda--chemistry
Nutritive Value
Portugal
Sea Cucumbers--chemistry
Sea Urchins--chemistry
Sterols--analysis