Studies on physico-chemical changes during artificial ripening of banana (Musa sp) variety 'Robusta'.
Kulkarni, Shyamrao Gururao
Studies on physico-chemical changes during artificial ripening of banana (Musa sp) variety 'Robusta'. [electronic resource] - Journal of food science and technology Dec 2011 - 730-4 p. digital
Publication Type: Journal Article
0022-1155
10.1007/s13197-010-0133-y doi
Studies on physico-chemical changes during artificial ripening of banana (Musa sp) variety 'Robusta'. [electronic resource] - Journal of food science and technology Dec 2011 - 730-4 p. digital
Publication Type: Journal Article
0022-1155
10.1007/s13197-010-0133-y doi