Composition, structure and properties of POPC-triolein mixtures. Evidence of triglyceride domains in phospholipid bilayers.

Duelund, Lars

Composition, structure and properties of POPC-triolein mixtures. Evidence of triglyceride domains in phospholipid bilayers. [electronic resource] - Biochimica et biophysica acta Aug 2013 - 1909-17 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0006-3002

10.1016/j.bbamem.2013.03.020 doi


Electron Spin Resonance Spectroscopy
Lipid Bilayers--chemistry
Magnetic Resonance Spectroscopy
Phosphatidylcholines--chemistry
Scattering, Small Angle
Spectrometry, Fluorescence
Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
Triglycerides--chemistry
Triolein--chemistry