Effects of latitude and weather conditions on phenolic compounds in currant (Ribes spp.) cultivars.

Yang, Baoru

Effects of latitude and weather conditions on phenolic compounds in currant (Ribes spp.) cultivars. [electronic resource] - Journal of agricultural and food chemistry Apr 2013 - 3517-32 p. digital

Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't

1520-5118

10.1021/jf4000456 doi


Climate
Finland
Flavonoids--biosynthesis
Fruit--growth & development
Glycosides--biosynthesis
Phenols--metabolism
Ribes--growth & development
Spatio-Temporal Analysis
Species Specificity
Weather