Development and validation of a method for determination of residues of 15 pyrethroids and two metabolites of dithiocarbamates in foods by ultra-performance liquid chromatography-tandem mass spectrometry.

Chung, Stephen W C

Development and validation of a method for determination of residues of 15 pyrethroids and two metabolites of dithiocarbamates in foods by ultra-performance liquid chromatography-tandem mass spectrometry. [electronic resource] - Analytical and bioanalytical chemistry May 2012 - 885-96 p. digital

Publication Type: Journal Article; Validation Study

1618-2650

10.1007/s00216-012-5882-1 doi


Chromatography, High Pressure Liquid--methods
Food Analysis--methods
Food Contamination--analysis
Limit of Detection
Pesticides--analysis
Pyrethrins--analysis
Tandem Mass Spectrometry--methods
Thiocarbamates--metabolism