Food sustainability education as a route to healthier eating: evaluation of a multi-component school programme in English primary schools.

Jones, M

Food sustainability education as a route to healthier eating: evaluation of a multi-component school programme in English primary schools. [electronic resource] - Health education research Jun 2012 - 448-58 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

1465-3648

10.1093/her/cys016 doi


Animal Welfare
Child
Cross-Sectional Studies
Diet
England
Female
Food Supply
Health Behavior
Health Knowledge, Attitudes, Practice
Health Promotion
Humans
Male
School Health Services