Instrumental colour of Iberian ham subcutaneous fat and lean (biceps femoris): Influence of crossbreeding and rearing system.
Carrapiso, Ana I
Instrumental colour of Iberian ham subcutaneous fat and lean (biceps femoris): Influence of crossbreeding and rearing system. [electronic resource] - Meat science Oct 2005 - 284-90 p. digital
Publication Type: Journal Article
0309-1740
10.1016/j.meatsci.2005.03.024 doi
Instrumental colour of Iberian ham subcutaneous fat and lean (biceps femoris): Influence of crossbreeding and rearing system. [electronic resource] - Meat science Oct 2005 - 284-90 p. digital
Publication Type: Journal Article
0309-1740
10.1016/j.meatsci.2005.03.024 doi