Effect of antimicrobial proteins from porcine leukocytes on Staphylococcus aureus and Escherichia coli in comminuted meats.
Wang, Feng-Sheng
Effect of antimicrobial proteins from porcine leukocytes on Staphylococcus aureus and Escherichia coli in comminuted meats. [electronic resource] - Meat science Sep 2003 - 615-21 p. digital
Publication Type: Journal Article
0309-1740
10.1016/S0309-1740(02)00255-3 doi
Effect of antimicrobial proteins from porcine leukocytes on Staphylococcus aureus and Escherichia coli in comminuted meats. [electronic resource] - Meat science Sep 2003 - 615-21 p. digital
Publication Type: Journal Article
0309-1740
10.1016/S0309-1740(02)00255-3 doi