Ascorbic acid minimizes lumbar vertebrae discoloration.
Mancini, R A
Ascorbic acid minimizes lumbar vertebrae discoloration. [electronic resource] - Meat science Nov 2004 - 339-45 p. digital
Publication Type: Journal Article
0309-1740
10.1016/j.meatsci.2004.03.017 doi
Ascorbic acid minimizes lumbar vertebrae discoloration. [electronic resource] - Meat science Nov 2004 - 339-45 p. digital
Publication Type: Journal Article
0309-1740
10.1016/j.meatsci.2004.03.017 doi