Potential contribution of mangoes to reduction of vitamin A deficiency in Kenya.
Muoki, Penina N
Potential contribution of mangoes to reduction of vitamin A deficiency in Kenya. [electronic resource] - Ecology of food and nutrition - 482-98 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1543-5237
10.1080/03670240903308604 doi
Agriculture--methods
Child
Desiccation
Female
Food Handling--methods
Fruit--chemistry
Humans
Kenya
Mangifera--chemistry
Nutritional Requirements
Reference Values
Solar System
Vitamin A
Vitamin A Deficiency--diet therapy
beta Carotene--analysis
Potential contribution of mangoes to reduction of vitamin A deficiency in Kenya. [electronic resource] - Ecology of food and nutrition - 482-98 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1543-5237
10.1080/03670240903308604 doi
Agriculture--methods
Child
Desiccation
Female
Food Handling--methods
Fruit--chemistry
Humans
Kenya
Mangifera--chemistry
Nutritional Requirements
Reference Values
Solar System
Vitamin A
Vitamin A Deficiency--diet therapy
beta Carotene--analysis