In-depth proteomic analysis of non-alcoholic beverages with peptide ligand libraries. I: Almond milk and orgeat syrup.
Fasoli, Elisa
In-depth proteomic analysis of non-alcoholic beverages with peptide ligand libraries. I: Almond milk and orgeat syrup. [electronic resource] - Journal of proteomics Jun 2011 - 1080-90 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1876-7737
10.1016/j.jprot.2011.03.016 doi
Allergens--analysis
Beverages--analysis
Electrophoresis, Polyacrylamide Gel
Peptide Library
Plant Proteins--analysis
Proteome--analysis
Prunus--chemistry
In-depth proteomic analysis of non-alcoholic beverages with peptide ligand libraries. I: Almond milk and orgeat syrup. [electronic resource] - Journal of proteomics Jun 2011 - 1080-90 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1876-7737
10.1016/j.jprot.2011.03.016 doi
Allergens--analysis
Beverages--analysis
Electrophoresis, Polyacrylamide Gel
Peptide Library
Plant Proteins--analysis
Proteome--analysis
Prunus--chemistry