Protective effect of quercetin, EGCG, catechin and betaine against oxidative stress induced by ethanol in vitro.

Oliva, Joan

Protective effect of quercetin, EGCG, catechin and betaine against oxidative stress induced by ethanol in vitro. [electronic resource] - Experimental and molecular pathology Jun 2011 - 295-9 p. digital

Publication Type: Journal Article; Research Support, N.I.H., Extramural

1096-0945

10.1016/j.yexmp.2011.02.006 doi


Aldehydes--metabolism
Anti-Infective Agents, Local--adverse effects
Antioxidants--pharmacology
Betaine--pharmacology
Blotting, Western
Carcinoma, Hepatocellular--drug therapy
Catechin--analogs & derivatives
Cells, Cultured
Cytochrome P-450 CYP2E1--genetics
Ethanol--adverse effects
Gastrointestinal Agents--pharmacology
Hepatocytes--drug effects
Humans
In Vitro Techniques
Liver Neoplasms--drug therapy
Malondialdehyde--metabolism
Oxidative Stress--drug effects
Quercetin--pharmacology
RNA, Messenger--genetics
Reverse Transcriptase Polymerase Chain Reaction