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Water-deficit impact on fatty acid and essential oil composition and antioxidant activities of cumin (Cuminum cyminum L.) aerial parts.

Bettaieb, Iness

Water-deficit impact on fatty acid and essential oil composition and antioxidant activities of cumin (Cuminum cyminum L.) aerial parts. [electronic resource] - Journal of agricultural and food chemistry Jan 2011 - 328-34 p. digital

Publication Type: Journal Article

ISSN: 1520-5118

Standard No.: 10.1021/jf1037618 doi

Subjects--Topical Terms:
Antioxidants--analysis
Cuminum--chemistry
Fatty Acids--analysis
Oils, Volatile--chemistry
Plant Components, Aerial--chemistry
Plant Extracts--analysis
Water--metabolism

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