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Influence of nitrogen nutrition on susceptibility of onions to yellow-dwarf virus.

BRIERLEY, P

Influence of nitrogen nutrition on susceptibility of onions to yellow-dwarf virus. [electronic resource] - Phytopathology Apr 1946 - 297-318 p. digital

Publication Type: Journal Article

ISSN: 0031-949X

Subjects--Topical Terms:
Disease
Disease Susceptibility
Nitrogen
Onions
Plant Diseases
Virus Diseases
Viruses

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