Omega-3 fatty acids in critical illness.

Martin, Julie M

Omega-3 fatty acids in critical illness. [electronic resource] - Nutrition reviews Sep 2010 - 531-41 p. digital

Publication Type: Journal Article; Review

1753-4887

10.1111/j.1753-4887.2010.00313.x doi


Critical Care
Critical Illness--therapy
Fatty Acids, Omega-3--therapeutic use
Humans
Inflammation--drug therapy
Nutritional Status
Nutritional Support