A comparison of needle-free and needle-injection methods and solutions for enhancement of beef longissimus lumborum muscles.

Crow, B A

A comparison of needle-free and needle-injection methods and solutions for enhancement of beef longissimus lumborum muscles. [electronic resource] - Meat science Mar 2010 - 529-37 p. digital

Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't

1873-4138

10.1016/j.meatsci.2009.10.008 doi


Animals
Calcium Compounds--pharmacology
Cattle
Color
Connective Tissue
Cooking
Food Preservation--methods
Humans
Injections--methods
Lactates--pharmacology
Meat--analysis
Muscle, Skeletal--drug effects
Myofibrils
Needles
Phosphates--pharmacology
Sodium Chloride--pharmacology
Taste
Water