The antioxidant effect of green tea catechin ameliorates experimental liver injury.

Kobayashi, H

The antioxidant effect of green tea catechin ameliorates experimental liver injury. [electronic resource] - Phytomedicine : international journal of phytotherapy and phytopharmacology Mar 2010 - 197-202 p. digital

Publication Type: Journal Article

1618-095X

10.1016/j.phymed.2009.12.006 doi


Actins--metabolism
Alanine Transaminase--blood
Aldehydes--metabolism
Animals
Antioxidants--pharmacology
Aspartate Aminotransferases--blood
Camellia sinensis--chemistry
Catechin--pharmacology
Cholestasis--complications
Deoxyguanosine--analogs & derivatives
Disease Models, Animal
Hepatic Stellate Cells--drug effects
Liver--drug effects
Liver Cirrhosis--drug therapy
Male
Oxidative Stress--drug effects
Phytotherapy
Plant Extracts--pharmacology
RNA, Messenger--metabolism
Rats
Rats, Wistar
Tissue Inhibitor of Metalloproteinase-1--genetics
Transcription Factor AP-1--genetics
Transforming Growth Factor beta1--metabolism