Changes in volatiles and glycosides during fruit maturation of two contrasted tomato ( Solanum lycopersicum ) lines.

Birtić, Simona

Changes in volatiles and glycosides during fruit maturation of two contrasted tomato ( Solanum lycopersicum ) lines. [electronic resource] - Journal of agricultural and food chemistry Jan 2009 - 591-8 p. digital

Publication Type: Comparative Study; Journal Article

1520-5118

10.1021/jf8023062 doi


Fruit--chemistry
Glycosides--chemistry
Solanum lycopersicum--chemistry
Odorants
Volatilization