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Thiamin stability in spray-dried whole egg.

OLSEN, A L

Thiamin stability in spray-dried whole egg. [electronic resource] - Food research - 184-6 p. digital

Publication Type: Journal Article

ISSN: 0095-974X

Standard No.: 10.1111/j.1365-2621.1948.tb16610.x doi

Subjects--Topical Terms:
Eggs
Thiamine

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