Effects of tetracycline administration on the proteomic profile of pig muscle samples (L. dorsi).

Gratacós-Cubarsí, M

Effects of tetracycline administration on the proteomic profile of pig muscle samples (L. dorsi). [electronic resource] - Journal of agricultural and food chemistry Oct 2008 - 9312-6 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

1520-5118

10.1021/jf801390z doi


Animals
Chromatography, High Pressure Liquid
Electrophoresis, Gel, Two-Dimensional
Meat--analysis
Muscle Proteins--analysis
Muscle, Skeletal--chemistry
Proteomics
Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
Swine
Tetracycline--analysis