Recent advances in molecular techniques to study microbial communities in food-associated matrices and processes.

Justé, A

Recent advances in molecular techniques to study microbial communities in food-associated matrices and processes. [electronic resource] - Food microbiology Sep 2008 - 745-61 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review

1095-9998

10.1016/j.fm.2008.04.009 doi


Bacteria--genetics
Colony Count, Microbial--methods
DNA, Bacterial--analysis
Food Contamination--analysis
Food Microbiology
Food Technology
Humans
Molecular Biology--methods
Polymerase Chain Reaction