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Tomato derived polysaccharides for biotechnological applications: chemical and biological approaches.

Tommonaro, Giuseppina

Tomato derived polysaccharides for biotechnological applications: chemical and biological approaches. [electronic resource] - Molecules (Basel, Switzerland) Jun 2008 - 1384-98 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

ISSN: 1420-3049

Standard No.: 10.3390/molecules13061384 doi

Subjects--Topical Terms:
Biotechnology--methods
Carbohydrate Sequence
Industrial Waste
Solanum lycopersicum--chemistry
Molecular Structure
Polysaccharides--chemistry
Rheology
Spectrum Analysis

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