Effects of soy protein and isoflavone on hepatic fatty acid synthesis and oxidation and mRNA expression of uncoupling proteins and peroxisome proliferator-activated receptor gamma in adipose tissues of rats.

Takahashi, Yoko

Effects of soy protein and isoflavone on hepatic fatty acid synthesis and oxidation and mRNA expression of uncoupling proteins and peroxisome proliferator-activated receptor gamma in adipose tissues of rats. [electronic resource] - The Journal of nutritional biochemistry Oct 2008 - 682-93 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0955-2863

10.1016/j.jnutbio.2007.09.003 doi


Animals
Base Sequence
DNA Primers
Fatty Acids--biosynthesis
Isoflavones--pharmacology
Lipids--analysis
Liver--drug effects
Male
Oxidation-Reduction
RNA, Messenger--genetics
Rats
Rats, Sprague-Dawley
Soybean Proteins--pharmacology