Biological effects of omega-3 fatty acids in diabetes mellitus.

Malasanos, T H

Biological effects of omega-3 fatty acids in diabetes mellitus. [electronic resource] - Diabetes care Dec 1991 - 1160-79 p. digital

Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S.; Review

0149-5992

10.2337/diacare.14.12.1160 doi


Animals
Arteriosclerosis--prevention & control
Blood Glucose--metabolism
Blood Pressure--drug effects
Diabetes Mellitus--physiopathology
Diabetes Mellitus, Type 2--physiopathology
Diabetic Angiopathies--prevention & control
Fatty Acids, Omega-3--therapeutic use
Fish Oils--therapeutic use
Humans
Insulin--blood
Models, Biological
Myocardial Infarction--prevention & control
Platelet Aggregation--drug effects
Platelet Aggregation Inhibitors--therapeutic use
Risk Factors