Tea flavonoids and cardiovascular disease.

Hodgson, Jonathan M

Tea flavonoids and cardiovascular disease. [electronic resource] - Asia Pacific journal of clinical nutrition 2008 - 288-90 p. digital

Publication Type: Journal Article; Review

0964-7058


Blood Platelets--drug effects
Blood Pressure--drug effects
Cardiovascular Diseases--epidemiology
Endothelium, Vascular--drug effects
Flavonoids--pharmacology
Humans
Inflammation--epidemiology
Oxidative Stress--drug effects
Tea--chemistry
Thrombosis--epidemiology