Survival of Mycobacterium avium in drinking water biofilms as affected by water flow velocity, availability of phosphorus, and temperature.

Torvinen, Eila

Survival of Mycobacterium avium in drinking water biofilms as affected by water flow velocity, availability of phosphorus, and temperature. [electronic resource] - Applied and environmental microbiology Oct 2007 - 6201-7 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0099-2240

10.1128/AEM.00828-07 doi


Biofilms--growth & development
Bioreactors
Fresh Water--microbiology
In Situ Hybridization, Fluorescence--methods
Mycobacterium avium--genetics
Phosphorus--metabolism
Temperature
Water Purification--methods
Water Supply