Effect of cryopreservation techniques on aortic valve glycosaminoglycans.

Dainese, Luca

Effect of cryopreservation techniques on aortic valve glycosaminoglycans. [electronic resource] - Artificial organs Apr 2006 - 259-64 p. digital

Publication Type: Journal Article

0160-564X

10.1111/j.1525-1594.2006.00213.x doi


Animals
Aortic Valve--metabolism
Cryopreservation--methods
Glycosaminoglycans--metabolism
Swine
Transplantation, Homologous