Concentrations of selected persistent organochlorine contaminants in store-bought foods from northern Alaska.

O'Hara, Todd M

Concentrations of selected persistent organochlorine contaminants in store-bought foods from northern Alaska. [electronic resource] - International journal of circumpolar health Sep 2005 - 303-13 p. digital

Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.

1239-9736

10.3402/ijch.v64i4.18008 doi


Alaska
Animals
Environmental Exposure--analysis
Food Contamination--analysis
Food Supply--statistics & numerical data
Humans
Hydrocarbons, Chlorinated--analysis
Meat--analysis
Seafood--analysis