An investigation of the thermal inactivation of Staphylococcus aureus and the potential for increased thermotolerance as a result of chilled storage.
Kennedy, J
An investigation of the thermal inactivation of Staphylococcus aureus and the potential for increased thermotolerance as a result of chilled storage. [electronic resource] - Journal of applied microbiology 2005 - 1229-35 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1364-5072
10.1111/j.1365-2672.2005.02697.x doi
Colony Count, Microbial--methods
Food Handling--methods
Freezing
Hot Temperature
Household Articles
Staphylococcus aureus--growth & development
An investigation of the thermal inactivation of Staphylococcus aureus and the potential for increased thermotolerance as a result of chilled storage. [electronic resource] - Journal of applied microbiology 2005 - 1229-35 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
1364-5072
10.1111/j.1365-2672.2005.02697.x doi
Colony Count, Microbial--methods
Food Handling--methods
Freezing
Hot Temperature
Household Articles
Staphylococcus aureus--growth & development