Variation in precaecal amino acid and energy digestibility between pea (Pisum sativum) cultivars determined using a linear regression approach.

Kluth, H

Variation in precaecal amino acid and energy digestibility between pea (Pisum sativum) cultivars determined using a linear regression approach. [electronic resource] - British poultry science Jun 2005 - 325-32 p. digital

Publication Type: Evaluation Study; Journal Article; Research Support, Non-U.S. Gov't

0007-1668

10.1080/00071660500127415 doi


Amino Acids--metabolism
Animal Feed
Animal Nutritional Physiological Phenomena
Animals
Chickens--physiology
Digestion
Feeding Behavior
Linear Models
Nutritive Value
Pisum sativum--chemistry
Weight Gain