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A comparative study of known food-poisoning staphylococci and related varieties.

EVANS, J B

A comparative study of known food-poisoning staphylococci and related varieties. [electronic resource] - Journal of bacteriology Apr 1950 - 545-50 p. digital

Publication Type: Journal Article

ISSN: 0021-9193

Standard No.: 10.1128/jb.59.4.545-550.1950 doi

Subjects--Topical Terms:
Food
Humans
Staphylococcal Food Poisoning
Staphylococcus

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