Content of free phenolic compounds in cultivars of potatoes harvested in Tenerife (Canary Islands).

Verde Méndez, Candelaria del Mar

Content of free phenolic compounds in cultivars of potatoes harvested in Tenerife (Canary Islands). [electronic resource] - Journal of agricultural and food chemistry Mar 2004 - 1323-7 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0021-8561

10.1021/jf0345595 doi


Atlantic Islands
Catechin--analysis
Chlorogenic Acid--analysis
Chromatography, High Pressure Liquid
Coumaric Acids--analysis
Phenols--analysis
Propionates
Solanum tuberosum--chemistry