Phenolic acid metabolites as biomarkers for tea- and coffee-derived polyphenol exposure in human subjects.

Hodgson, Jonathan M

Phenolic acid metabolites as biomarkers for tea- and coffee-derived polyphenol exposure in human subjects. [electronic resource] - The British journal of nutrition Feb 2004 - 301-6 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0007-1145

10.1079/BJN20031046 doi


Biomarkers--urine
Case-Control Studies
Cinnamates--urine
Coffee--chemistry
Cross-Sectional Studies
Drinking
Female
Flavonoids--administration & dosage
Gallic Acid--analogs & derivatives
Humans
Hydroxybenzoates--metabolism
Male
Middle Aged
Phenols--administration & dosage
Polyphenols
Tea--chemistry