Characterization of cereal toxicity for celiac disease patients based on protein homology in grains.

Vader, L Willemijn

Characterization of cereal toxicity for celiac disease patients based on protein homology in grains. [electronic resource] - Gastroenterology Oct 2003 - 1105-13 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0016-5085

10.1016/s0016-5085(03)01204-6 doi


Alkaloids--adverse effects
Amino Acid Sequence
Avena--adverse effects
Celiac Disease--chemically induced
Cross Reactions
Edible Grain--adverse effects
Epitopes--immunology
Gliadin--adverse effects
Glutens--adverse effects
Humans
Molecular Sequence Data
Plant Proteins--adverse effects
Prolamins
Proline--genetics
Secale--adverse effects
T-Lymphocytes--immunology
Triticum--adverse effects
Tyramine--analogs & derivatives