THE CLOTTING OF MILK BY PROTEOLYTIC ENZYMES.

DENNIS, E S

THE CLOTTING OF MILK BY PROTEOLYTIC ENZYMES. [electronic resource] - Biochimica et biophysica acta Jan 1965 - 159-62 p. digital

Publication Type: Journal Article

0006-3002

10.1016/0304-4165(65)90285-0 doi


Biochemical Phenomena
Biochemistry
Caseins
Chymosin
Chymotrypsin
Electrophoresis
Milk
Pepsin A
Peptide Hydrolases
Research