CAN CHANGES IN THE AMERICAN DIET PREVENT CORONARY HEART DISEASE?

DAYTON, S

CAN CHANGES IN THE AMERICAN DIET PREVENT CORONARY HEART DISEASE? [electronic resource] - Journal of the American Dietetic Association Jan 1965 - 20-5 p. digital

Publication Type: Journal Article

0002-8223


Adipose Tissue
Arteriosclerosis
Biomedical Research
Blood
Cholesterol--blood
Coronary Disease
Diet
Dietary Fats
Fatty Acids
Geriatrics
Glycerides
Humans
Linoleic Acid
Lipids--blood
Phospholipids
Preventive Medicine
United States
Vitamin E