THE INFLUENCE OF ALDEHYDE CHAIN LENGTH UPON THE RELATIVE QUANTUM YIELD OF THE BIOLUMINESCENT REACTION OF ACHROMOBACTER FISCHERI.

HASTINGS, J W

THE INFLUENCE OF ALDEHYDE CHAIN LENGTH UPON THE RELATIVE QUANTUM YIELD OF THE BIOLUMINESCENT REACTION OF ACHROMOBACTER FISCHERI. [electronic resource] - The Journal of biological chemistry Sep 1963 - 3100-5 p. digital

Publication Type: Journal Article

0021-9258


Achromobacter
Aldehydes
Aliivibrio fischeri
Chemical Phenomena
Chemistry
Flavin Mononucleotide
Luminescence
Research