[Determination of parathion residues in olive oil. II. Studies of the effect of the acidity of the olive on recovery of insecticide].

ALESSANDRINI, M E

[Determination of parathion residues in olive oil. II. Studies of the effect of the acidity of the olive on recovery of insecticide]. [electronic resource] - Rendiconti - Istituto superiore di sanita 1957 - 1173-85 p. digital

Publication Type: Journal Article

0370-5811


Biological Phenomena
Insecticides
Oils
Olea
Olive Oil
Parathion
Physiological Phenomena
Plant Oils