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Pustule formation by Lactobacilli on fermented vegetables.

THOMPSON, T L

Pustule formation by Lactobacilli on fermented vegetables. [electronic resource] - Applied microbiology Sep 1955 - 314-6 p. digital

Publication Type: Journal Article

ISSN: 0003-6919

Standard No.: 10.1128/am.3.5.314-316.1955 doi

Subjects--Topical Terms:
Bioreactors
Fermentation
Lactobacillus
Vegetables

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