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[Determination of meat in meat-containing products].

DANNACHER, S

[Determination of meat in meat-containing products]. [electronic resource] - Mitteilungen aus dem Gebiete der Lebensmittel-untersuchung un Hygiene = Travaux de chimie alimentaire et d'hygiene 1955 - 163-7 p. digital

Publication Type: Journal Article

ISSN: 0026-6841

Subjects--Topical Terms:
Humans
Meat
Meat Products

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