[Fermentative activity of low-molecular fragments of protein and problem of reactive center of ferments].

BRESLER, S E

[Fermentative activity of low-molecular fragments of protein and problem of reactive center of ferments]. [electronic resource] - Doklady Akademii nauk SSSR May 1954 - 565-7 p. digital

Publication Type: Journal Article

0002-3264


Bioreactors
Fermentation
Proteins