Historical and current molting practices in the U.S. table egg industry.

Bell, D D

Historical and current molting practices in the U.S. table egg industry. [electronic resource] - Poultry science Jun 2003 - 965-70 p. digital

Publication Type: Journal Article

0032-5791

10.1093/ps/82.6.965 doi


Agriculture
Animal Husbandry
Animals
Chickens--physiology
Decision Making
Eggs
Environment
Female
Molting
Reproduction