[On the occurrence of derivatives of hydroxycinnamic acids, hydroxybenzoic acids, and hydroxycoumarins in citrus fruits (author's transl)].

Stöhr, H

[On the occurrence of derivatives of hydroxycinnamic acids, hydroxybenzoic acids, and hydroxycoumarins in citrus fruits (author's transl)]. [electronic resource] - Zeitschrift fur Lebensmittel-Untersuchung und -Forschung Dec 1975 - 305-6 p. digital

Publication Type: English Abstract; Journal Article

0044-3026

10.1007/BF01139585 doi


Caffeic Acids--analysis
Cinnamates--analysis
Citrus--analysis
Coumaric Acids--analysis
Hydroxy Acids--analysis
Hydroxybenzoates--analysis
Species Specificity