Effects of dietary supplementation with vitamin C or vitamin E on cardiac lipid peroxidation and growth performance in broilers at risk of developing ascites syndrome.

Villar-Patiño, Gonzalo

Effects of dietary supplementation with vitamin C or vitamin E on cardiac lipid peroxidation and growth performance in broilers at risk of developing ascites syndrome. [electronic resource] - American journal of veterinary research May 2002 - 673-6 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0002-9645

10.2460/ajvr.2002.63.673 doi


Altitude
Animals
Ascites--prevention & control
Ascorbic Acid--metabolism
Body Weight--drug effects
Chickens--growth & development
Dietary Supplements
Eating--drug effects
Lipid Peroxidation--drug effects
Lipid Peroxides--biosynthesis
Mexico
Myocardium--metabolism
Oxidative Stress--drug effects
Poultry Diseases--metabolism
Random Allocation
Thiobarbituric Acid Reactive Substances--analysis
Vitamin E--metabolism