Men at increased risk of coronary heart disease are not different from age- and weight-matched healthy controls in their postprandial triglyceride, nonesterified fatty acid, or incretin responses to sucrose.
Brynes, Audrey E
Men at increased risk of coronary heart disease are not different from age- and weight-matched healthy controls in their postprandial triglyceride, nonesterified fatty acid, or incretin responses to sucrose. [electronic resource] - Metabolism: clinical and experimental Feb 2002 - 195-200 p. digital
Publication Type: Clinical Trial; Controlled Clinical Trial; Journal Article; Research Support, Non-U.S. Gov't
0026-0495
10.1053/meta.2002.29029 doi
Blood Glucose--analysis
Case-Control Studies
Coronary Disease--epidemiology
Fatty Acids, Nonesterified--blood
Glucagon
Glucagon-Like Peptide 1
Glucagon-Like Peptides
Humans
Male
Peptide Fragments--blood
Postprandial Period
Risk Factors
Sucrose--administration & dosage
Triglycerides--blood
Men at increased risk of coronary heart disease are not different from age- and weight-matched healthy controls in their postprandial triglyceride, nonesterified fatty acid, or incretin responses to sucrose. [electronic resource] - Metabolism: clinical and experimental Feb 2002 - 195-200 p. digital
Publication Type: Clinical Trial; Controlled Clinical Trial; Journal Article; Research Support, Non-U.S. Gov't
0026-0495
10.1053/meta.2002.29029 doi
Blood Glucose--analysis
Case-Control Studies
Coronary Disease--epidemiology
Fatty Acids, Nonesterified--blood
Glucagon
Glucagon-Like Peptide 1
Glucagon-Like Peptides
Humans
Male
Peptide Fragments--blood
Postprandial Period
Risk Factors
Sucrose--administration & dosage
Triglycerides--blood