Fractures, calcium, and the modern diet.

Hegsted, D M

Fractures, calcium, and the modern diet. [electronic resource] - The American journal of clinical nutrition Nov 2001 - 571-3 p. digital

Publication Type: Journal Article

0002-9165

10.1093/ajcn/74.5.571 doi


Adaptation, Physiological
Animals
Bone Density
Calcium, Dietary--administration & dosage
Coronary Artery Disease--etiology
Fractures, Bone--etiology
Fruit--metabolism
Hip Fractures--etiology
Homeostasis
Humans
Nutritional Requirements
Osteoporosis--etiology
Vegetables--metabolism
Vitamin D--pharmacology